Easiest Way to Prepare Delicious Broccoli and Beef 2

Broccoli and Beef 2. A wonderful dish to make at home and it tastes like take-out. Beef strips are quickly marinated and then sauteed with broccoli and mushrooms in a rich sauce. I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry.

Broccoli and Beef 2 I also like that it doesn't call for any unusual ingredients. SUBSCRIBE NOW to get an Exotic Oriental dish. This is why this slow cooker beef and broccoli is the PERFECT meal to break in a slow cooker. You can cook Broccoli and Beef 2 using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Broccoli and Beef 2

  1. You need 1 pound of course ground beef.
  2. It's 1/2 pound of broccoli florets.
  3. Prepare To taste of salt.
  4. Prepare 1 teaspoon of ground mustard powder.
  5. You need 1/2 teaspoon of ground black pepper.

It's not just for cooler weather though. We have made this in the dead of summer when we were just absolutely craving take out but didn't want to actually order it. Broccoli Beef - Best homemade recipe featuring tender beef in a brown sauce. The rich brown sauce with tender beef and healthy broccoli has captured the hearts and palate of many people.

Broccoli and Beef 2 step by step

  1. Get the ground beef mix in the mustard powder, black pepper, and salt. Steam the broccoli for 6 minutes..
  2. Form into 4 patties heat a pan and sear on one side 5 minutes..
  3. Turn and add the broccoli. Season with a bit of salt..
  4. Cover and cook 11-12 minutes. Let rest 10 minutes covered. Serve I hope you enjoy!!!.

This recipe is from my Easy Chinese Recipes cookbook, the best selling and top rated Chinese cookery. This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout Broccoli is one of our favorite vegetables, and one my kids are always happy to eat. Here is a delicious Chinese Beef and Broccoli stir fry that is. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version!

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