Recipe: Yummy Moist Chocolate Chip Banana Bread

Moist Chocolate Chip Banana Bread.

Moist Chocolate Chip Banana Bread You can cook Moist Chocolate Chip Banana Bread using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Moist Chocolate Chip Banana Bread

  1. Prepare 3 of ripe mashed bananas.
  2. It's 3/4 cup of granulated sugar.
  3. You need 1/2 cup of light brown sugar.
  4. It's 1/2 cup of oil.
  5. It's 1/2 cup of whole milk.
  6. You need 2 of eggs (room temperature).
  7. It's 1 3/4 cup of all-purpose flour.
  8. Prepare 1 tsp of baking soda.
  9. Prepare 1 tsp of vanilla extract.
  10. It's 1/2 cup of semi-sweet chocolate chips.

Moist Chocolate Chip Banana Bread instructions

  1. In a medium bowl, combine the flour and baking soda. Set aside..
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined..
  3. Add oil, milk, and eggs. Whisk again for a minute..
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined..
  5. Fold in the vanilla extract and the chocolate chips..
  6. Pour the mixture into a greased 9” x 5” loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes..
  7. Let it cool for roughly 30 minutes before serving. Yum 😋.
  8. Note: If you don’t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month..

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